Raw Mango Dhall

Raw mango has a super good tangy taste which I really love. And that too a manga looted from the neighbourhood tree is the best in taste.. ;)

Geer up for another simple raw mango tangy treat. ;)

Ingredients:

Raw mango - 1
Thoor Dhall - 4 tbsp
Green chilies - 2
Red Chillies - 2
Garlic - 6 pods
Turmeric powder - a pinch
Cumin seeds - 1/2 tsp
Mustard - 1/2 tsp
Salt - for taste





Method:

Peel the skin of raw mango and slice it with the slicer. Now in a bowl, cook the sliced raw mango, chopped green chillies, turmeric powder,salt along with little water. Now cook the thoor dhall seperately and add it to the mango mixture. Season it with mustard, cumin, red chillies and chopped garlic. Finally boil it for 5 min.

This goes great with hot steamed rice and rotis. Happy eating :)




I am sending this to 'Mango Mela' conducted by Srivalli.




Written by: Nithya
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