Wednesday, August 26, 2009
Tomato Dosa
Is red your favorite color??? Its my favorite. I just love dishes that are in red. So here is a red colored gorgeous tomato dosa for your eyes and tongue to enjoy :)
Ingredients:
Par-boiled rice - 1 cup
Tomato - 4
Red chillies - 6 nos
Cumin seeds - 1 tsp
Asafoetida - a pinch
Salt - for taste
Method:
Soak the rice in water for two hours. Grind it along with the other ingredients and make a watery batter.
Now heat the skillet and pour a ladle full of batter starting from the edges in a circular way. Since the batter is loose it will automatically fill the middle portion. Add a spoon of oil to roast it. Turn the dosa and roast it on the other side too.
Yummy tomato dosa is ready to eat. :) Serve it hot with pickle or chutney.
Happy making. :)
Written by: Nithya
post your queries to fourthsensesamayal@gmail.com
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OMG sooooooooooo cute presentation and nice dosa recipe you are simply superb dear.
ReplyDeleteBird looks cute nithya
ReplyDeleteHi nithya,
ReplyDeletei know this recipe but dont know to present like this.you are very creative.
www.cookatease.com
Nice decoration....dosa without fermentation must try....
ReplyDelete.ur daughter looks too cute..
ReplyDeletenice deco...n presentation...ur click looks grt yar..too creative..will keep visiitn
ReplyDeletesuch a wonderful presentation nithya...looks delicious as well....
ReplyDeleteLove the creative picture, Nithya!
ReplyDeleteNice presentation.
ReplyDeletedosa looks delish !
Such a wonderful Presentation ever ! :) Great job ! keep rocking dear !
ReplyDeleteNice presentation.. Looks delicious..
ReplyDeleteLovely presentation as usual . And the dosa also looks yummy.
ReplyDeleteSuch a creative presentation.. Lovely Nithya.. The dosas also look thin and crisp
ReplyDeleteDosa look so yummy. Nice click Nithya....
ReplyDeleteNice recipe! Lovely presentation nithya :)
ReplyDeletewow so creative you are!
ReplyDeleteWonderful presentation
Nithya,
ReplyDeletethanks for visiting my blog, so could find out yours!
Nice presentation with a lovely recipe.. :)
Yummy dosa, will try out! Have tagged you, do check it..!
ReplyDeleteWow,thats an interesting presentation Nithya,lovely :)
ReplyDeleteCute presentation, looks nice.
ReplyDeleteOMG!!! It looks soooo damn cute nithi!!! Lovely innovation!!
ReplyDeleteI have tried this Dosa.....especially ur birdie luks gr8
ReplyDeleteBeautiful presentation..Dosa looks great..
ReplyDeleteIndeed Looks yummy...am so tempted to try
ReplyDeleteHey Nithya Read the Solkadi panchkanya- Diamond chef. Congrats on being featured. Keep rocking!! All the best. And yes, if I didn't comment on the dosa.....not done right, so here I go,AWESOMEEEE!!!
ReplyDeleteà®…à®°ுà®®ை...தக்காளி தோசையினை அழகாக Presentசெய்து இருக்கின்à®±ிà®™்க...
ReplyDeleteVery creative, aren't you? I love your blogs. Its neat and has amazing pics. Following you already!Thanks for visiting my blog, I am glad you liked it.
ReplyDeletereally new doing dosa with tomato...nice presentation.
ReplyDeleteSorry for the typo above...its early morning here :)
ReplyDeleteWOW!!!... Soooo Cute Nithya... really amazing...dosa looks very tempting.. thanks for sharing dear!!
ReplyDeleteதக்காளி தோசை சூப்பர் !!
ReplyDeleteyou have proved, you are a master of crafts and Arts... what a creation...
ReplyDeleteI will call this peacock dosha...
eat this with snake chutney...
:) kidding...
Hmmm i love all kinds of dosas..m tooo hungry right now!
ReplyDeleteNithya I am sorry I meant bitter guard and wrote brinjal in the tags... I corrected it... :)
ReplyDeleteDo you like bitter guard?
Also did you hear the vaaranam aayiram song in the baground when you open my blog... howz that idea?
I can see your artistic side coming through in this dish. I've never eaten dosas and would love to try yours.
ReplyDeleteHow cud u be sooooo creative, dear!...excellent presentation!!...yummy recipe!
ReplyDeleteooooooooooooohhhhh! lovely presentation!
ReplyDeleteSimple and easy to prepare dosai and very well presented....
ReplyDeleteWonderful presentation Nithya,love it....
ReplyDeleteYummy dosa. I love dosa and this is no exception :-0
ReplyDeleteWow ! Is that food or Art ? Cant beat to demolish something so pretty !
ReplyDeletehi nithya ur blog is simply super...really iam inspired seeing this blog.chala chala bagundhi ..to day i felt very happy seeing ur blog..ur a multi talented person...if ur in hyd i may learn some knowledge from u...na santhoshani meeku ela chepalo ardham kavatm ledhu...wonderfull job!
ReplyDeleteCheers,
Shilpa.k
I wud like to gift u an award,dear...plz collect it frm my blog!
ReplyDeleteWhat a lovely presentation!!
ReplyDeleteWonderful!I tried to make tom dosa a few yrs back and it got all soggy..Yours is just too good:)
ReplyDeleteUuumm Looks yummy and cute!
ReplyDeleteAweasome presentation. Lovley dosa.
ReplyDeleteNithya,
ReplyDeleteYou are so creative - love the little peacock showing off its beautiful wings! God gave you an extra brain just for creativity!
Congratulations on being featured as a Diamond Chef in Solkodi's site!
Nithya, this is a very innovative way of presenting, red coloured mayil is so cute, enna saapidave thonathu, evalo beautifulla irundhal
ReplyDelete